- Navratna Atta is actually a mixture of Amaranth, Maize, Sorghum, Water caltrop, Soybean and Pearl millet.
- Patanjali Navratna Atta is made of richest multigrain flour by mixing 9 grains wheat which all have different ayurvedic benefits
- Whole wheat(gehun). (Triticum aestivum)
- Water Caltrop(singhara)
- Pearl Millet(bajra)